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Mango And Lemongrass Sangria - Recipe Cost

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1 stalk lemongrass, peeled and cut into 4 to 6 thin lengthwise slices, for garnish
1 x orange, sliced crosswise and then into half-moons, for garnish
Ingredients Per Recipe Qty Common Price Price per Recipe
1 c. mango nectar 1 cup
n/a
 
1 1/2 c. dry white wine 1 1/2 cup
$0.35 per fluid ounce
$4.20
1 c. pineapple juice 1 cup
n/a
 
4 ounce ( 1/2 c.) Triple Sec 1/2 cup
$22.00 per liter
$2.60
1 x apple, cored and cut into 1/2 inch chunks 1 apple
$1.46 per pound
$0.59
1 x mango, peeled, cut from pit and finely diced Ice cubes 1 mango
$1.99 per pound
$0.91
Total Recipe $8.30
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