Рецепт Mango Almond Tart 芒果杏仁挞
Ингредиенты
- 20g melted butter
- 2tbsp icing sugar
- 95g almond meal (ground almond)
- 2 large eggs
- 40g honey
- 1tbsp lemon juice
- lemon zest from 1 lemon
- 1 mango, cut in thick strips
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 346g | |
Calories 621 | |
Calories from Fat 244 | 39% |
Total Fat 27.53g | 34% |
Saturated Fat 13.6g | 54% |
Trans Fat 0.0g | |
Cholesterol 460mg | 153% |
Sodium 352mg | 15% |
Potassium 442mg | 13% |
Total Carbs 84.2g | 22% |
Dietary Fiber 3.2g | 11% |
Sugars 62.71g | 42% |
Protein 15.81g | 25% |