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Mandarin Orange Coconut Bars for Mother's Day! - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1-11 oz. can Mandarin Oranges, drained reserving syrup	7/8 oz	$1.20 per 11 ounces	$0.10
1/3 Cup of Butter	1 1/3 teaspoons	$3.99 per 16 ounces	$0.06
1/2 Cup Cane Sugar	2 teaspoons	$1.44 per pound	$0.03
1 Tsp. Vanilla	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 Egg	0.08 egg	$2.53 per 12 items	$0.02
1 1/2 Cups Flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 Tsp. Baking Powder	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1/2 Cup Flaked Coconut	2 teaspoons	$2.79 per item	$0.02
1/3 Cup Brown Sugar	1 1/3 teaspoons	$2.79 per 2 pounds	$0.02
1/3 Cup Chopped Walnuts	1 1/3 teaspoons	$9.89 per 16 ounces	$0.07
3 Tbsp. Melted Butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
Total per Serving			$0.38
Total Recipe			$4.58