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Рецепт Macaroni, Vegetable Salad

by CookEatShare Cookbook

Ингредиенты

1 (1 lb.) pkg. shell macaroni 3 lg. or possibly 4 sm. carrots 1 c. thinly sliced celery

1 green pepper 1 med. onion, optional 1 teaspoon onion flakes can be sub. for onion

Инструкции

1. Cook macaroni by package directions the small shell is best. Run cool water through till thoroughly cooked; drain well. Set aside. Prepare vegetables. I chop them in my blender. Add in to macaroni.
2. Dressing: Put all ingredients in a bowl and beat with egg beater; add in to macaroni and vegetables. Make at least 24 hrs before serving. Will keep and improve flavors for days tightly covered and in the refrigerator.

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