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1 c. Dry textured vegetable protein (TVP)
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Dry elbow macaroni 1/3 cup
$1.25 per pound
$0.24
3 Tbsp. Dry chopped onion 2 1/4 teaspoons
$0.79 per pound
$0.01
2 Tbsp. Dry parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 tsp Dry oregano 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
1 tsp Dry thyme 1/4 teaspoon
$1.97 per 2 ounces
$0.01
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.35
Total Recipe $1.40
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