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Рецепт Ma Po Tofu

by CookEatShare Cookbook

Ингредиенты

2 blocks of tofu (12 ounce. each) 4 ounce. grnd pork 1 teaspoon garlic, chopped 1 tbsp. warm bean sauce 1 teaspoon peppercorn power 2 tbsp. soy sauce

1 teaspoon salt 2 teaspoon cornstarch, mixed with 2 teaspoon water 2/3 c. stock 1 teaspoon sesame oil 3 c. vegetable oil for deep-frying

Инструкции

1. Cut tofu into 1/2 inch cubes; deep fry in vegetable oil for 1/2 minute. Remove all oil except 3 Tbsp. and stir-fry grnd pork well. Add in garlic, warm bean paste, soy sauce, salt, soup stock and tofu. Boil for 3 min. Thicken with cornstarch paste, sprinkle with sesame oil. Place in bowl and sprinkle with peppercorn pwdr.

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