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Рецепт Luscious Fruit Compote

by CookEatShare Cookbook

Ингредиенты

1/2 box dry prunes 1/2 box dry apricots 16 ounce. can pear halves 16 ounce. can peach halves 16 ounce. can bing cherries 16 ounce. can pineapple chunks 1/2 c. raisins

11 ounce. can mandarin oranges Zest and sections of 1 lemon Zest and sections of 1 orange 1 c. brown sugar 1 c. macaroon crumbs 1/3 c. brandy

Инструкции

1. Preheat oven to 350 degrees. Drain the canned fruits and combine all fruits in a large greased casserole. Mix the brown sugar and macaroon crumbs. Sprinkle over fruits. Bake for 1 1/2 hrs. Remove from oven and sprinkle brandy over the top of the casserole. Return to the oven and bake for an additional 15 min. May be served hot or possibly cool. Serves 16 to 20 min.

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