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Рецепт Lumpiang Hubad with Tokwa

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Ингредиенты

  • 1/3 cup cooking oil
  • 15 pcs tokwa (tofu or beancurd), fried and sliced into strips
  • 1/2 kilo pork
  • 1 Tbsp. garlic
  • 2 pcs onions, sliced
  • 1/2 kilo fresh shrimps, shelled
  • 100 grams hibe, dried shrimps, pounded
  • 3/4 cup shrimps broth
  • 2 Tbsp. patis or fish sauce
  • 1/2 kilo potatoes, julienne
  • 1 pc medium sized cabbage, shredded
  • 1/2 kilo Baguio beans, sliced thinly
  • 1 pc carrot, julienne
  • 1 bunch wansoy or coriander, chopped
  • 1 cup peanuts, toasted and finely ground
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