Рецепт Lumpia (Close Kin To Chiegg Rools)

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0 голосов | 761 визит
Порций: 2

Ингредиенты

Cost per serving $3.06 view details

Инструкции

  1. Prepare sweet and sour sauce; set aside. Also prepare lumpia wrappers and set aside. Soak mushrooms in hot water to cover for 30 minutes., then drain. Cut off and throw away stems; finely chop caps. Crumble porc into a wide frying pan. Add in onions and garlic and cook over med. high heat, stirring, till meat is browned (about 6 minutes.) Add in shrimp, mushrooms, and water chestnuts and cook for 2 minutes. Stir in soy. Let cold; then throw away excess pan juices. Fill and fold lumpia ,start from a corner Diamond wise, then roll up bringing the sides in, moistening wrapper edges with egg to seal. ( at this point you may cover and chill for up to 8 hrs.) Into a 2 to 3 qts pan, pour oil to a dept of 1-1/2in and heat to 340deg. on a deep frying thermometer. (If using egg rolls, heat to 360deg.) Add in 4 or possibly 5 lumpia; cook, turning as needed, till golden (2-3 minutes). Remove with a slotted spoon and drain on paper towels; keep hot in a 200deg. oven. Repeat with remaining lumpia. Serve with sweet & sour sauce.

Nutrition Facts

Amount Per Serving %DV
Serving Size 397g
Recipe makes 2 servings
Calories 671  
Calories from Fat 361 54%
Total Fat 40.1g 50%
Saturated Fat 14.41g 58%
Trans Fat 0.0g  
Cholesterol 330mg 110%
Sodium 694mg 29%
Potassium 1022mg 29%
Total Carbs 24.78g 7%
Dietary Fiber 1.3g 4%
Sugars 3.02g 2%
Protein 50.6g 81%
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