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Luby's Cafeteria's Chicken Durango - Recipe Cost

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1/4 tsp freshly-grnd black pepper

4 piece thinly-sliced lean ham

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x boneless skinless chicken breast halves	1 chicken breast	$2.99 per pound	$0.47
1 1/2 c. plain bread crumbs	1/3 cup	$1.79 per 15 ounces	$0.17
1 tsp seasoned salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 c. lowfat milk	1/4 cup	$3.99 per gallon	$0.06
1/3 c. tartar sauce (Hellmann's was used)	1 tablespoon	n/a
4 slc processed Swiss cheese	1 slice	$2.59 per 8 ounces	$0.32
Total per Serving			$1.03
Total Recipe			$4.12