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» Low-fat, Gluten free Multigrain Savory Pancakes
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Low-fat, Gluten free Multigrain Savory Pancakes
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 C Pearl Millet (bajra) flour
1 C Yogurt + little water to bind dough,
Salt to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 C Yellow
corn
(makkai) flour
2 2/3 teaspoons
$0.35 per item
$0.03
1 C Sorghum (jowar)flour
2 2/3 teaspoons
$6.99 per 2 pounds
$0.08
1
Onion
, finely chopped
0.06 onion
$0.79 per pound
$0.01
3 Cloves of
Garlic
, minced
1/6 garlic cloves
$4.00 per pound
$0.00
1 inch
Ginger
, finely chopped
0.06 ginger
$2.99 per pound
$0.00
4 Thai green chillies, finely chopped
1/4 chillies
$1.99 per pound
$0.04
1/2 C Fresh
Cilantro
, finely chopped (optional)
1 1/3 teaspoons
$1.09 per cup
$0.03
2 Tbsp of
Oil
+ extra shallow frying/spray
1/3 teaspoon
$3.00 per 48 fluid ounces
$0.00
1 tsp
Baking Powder
0.06 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp Black
pepper
powder
0.03 teaspoon
$7.99 per 16 ounces
$0.00
2 Tbsp
sesame
seeds
1/3 teaspoon
$5.89 per 1 5/8 ounces
$0.11
Total per Serving
$0.33
Total Recipe
$5.87
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