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Low Fat Crab Cakes - Recipe Cost

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2 tsp Fines herbes Fresh grnd pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp Extra virgin olive oil	1/6 teaspoon	$5.99 per 16 fluid ounces	$0.01
3 Tbsp. Chopped red pepper	1 1/2 teaspoons	$3.29 per pound	$0.03
3 Tbsp. Chopped yellow pepper	1 1/2 teaspoons	$3.29 per pound	$0.05
1/4 c. Chopped red onion	2 teaspoons	$0.99 per pound	$0.02
1 Tbsp. Chopped fresh chives	1/2 teaspoon	$2.59 per 2/3 ounces	$0.14
2 tsp Chopped dill	1/3 teaspoon	$2.59 per 2/3 ounces	$0.01
2 tsp Tobasco sauce	1/3 teaspoon	$4.79 per 5 fluid ounces	$0.05
12 ounce Fresh lump crab meat, cartilage removed	2 oz	$24.99 per pound	$3.12
1 x Egg, beaten	1/6 egg	$2.53 per 12 items	$0.04
1/2 c. Fresh bread crumbs	1 tablespoon	$1.79 per 15 ounces	$0.04
1/4 c. Dry white wine	2 teaspoons	$0.35 per fluid ounce	$0.12
1/4 c. Chopped red onion	2 teaspoons	$0.99 per pound	$0.02
4 x Roasted red bell peppers	2/3 bell peppers	$3.29 per pound	$0.58
2 x Cloves garlic	1/3 garlic cloves	$4.00 per pound	$0.01
1/2 c. Evaporated skim lowfat milk	1 tablespoon	$1.79 per 12 fluid ounces	$0.10
Total per Serving			$4.34
Total Recipe			$26.03