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Low Fat Chicken Stock - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
12 1/2 c. Canned chicken broth 1 cup
$0.99 per 14 1/2 ounces
$0.59
1 lrg Onion, chop 0.08 onion
$0.79 per pound
$0.02
1 x Carrot, chop 0.08 carrot
$1.49 per pound
$0.02
3 lb Chicken legs and, thighs, skim, trim a (up To 3-1/2) 1/4 lb
$1.49 per pound
$0.37
12 1/2 c. Water 1 cup
n/a
 
1 x Celery rib with leaves 0.08 celery
$1.99 per pound
$0.01
1 tsp Dry thyme 0.08 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $1.02
Total Recipe $12.26
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