Рецепт Low Fat Baked Chicken - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
chicken breasts
139.2g
corn
1.75g
potato
7.03g
flour
7.81g
poultry seasoning
0.38g
Всего в порции Всего в рецепте
Protein (g) 29.02 0.12 0.14 0.81 0.04 30.13 120.52
Total Fat (g) 12.88 0.0 0.01 0.08 0.03 12.99 51.96
Carbohydrates (g) 0.0 1.52 1.23 5.96 0.25 8.95 35.8
Ash (g) 1.41 0.05 0.08 0.04 0.02 1.59 6.36
Calories (kcal) 239.424 6.3 5.414 28.438 1.151 280.727 1122.908
Starch (g) н/д н/д 1.09 н/д н/д 1.09 4.36
Sucrose (g) н/д н/д 0.01 н/д н/д 0.01 0.04
Glucose (dextrose) (g) н/д н/д 0.02 н/д н/д 0.02 0.08
Fructose (g) н/д н/д 0.02 н/д н/д 0.02 0.08
Lactose (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Maltose (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 96.69 0.06 5.58 0.93 0.03 103.29 413.16
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.11 0.05 0.02 0.01 0.2 0.8
Galactose (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.1 0.2 0.2 0.0 0.5 2.0
Calcium (mg) 15.312 0.053 0.844 1.172 3.735 21.115 84.46
Iron (mg) 1.03 0.34 0.05 0.36 0.13 1.92 7.68
Magnesium (mg) 34.8 0.28 1.617 1.719 0.84 39.256 157.024
Phosphorus (mg) 242.208 0.91 4.008 8.438 0.641 256.205 1024.82
Potassium (mg) 306.24 2.048 29.602 8.359 2.565 348.813 1395.252
Sodium (mg) 87.696 16.608 0.422 0.156 0.101 104.983 419.932
Zinc (mg) 1.11 0.01 0.02 0.05 0.01 1.21 4.84
Copper (mg) 0.056 0.001 0.008 0.011 0.003 0.078 0.312
Manganese (mg) 0.028 0.001 0.011 0.053 0.026 0.119 0.476
Selenium (mcg) 23.1 0.1 0.0 2.6 0.0 25.9 103.6
Vitamin A, IU (IU) 115.536 46.918 0.141 0.0 9.87 172.464 689.856
Retinol (mcg) 33.408 13.23 0.0 0.0 0.0 46.638 186.552
Vitamin A, RAE (mcg_RAE) 34.8 13.37 0.0 0.0 0.495 48.665 194.66
Beta Carotene (mcg) 0.0 1.295 0.07 0.0 5.88 7.245 28.98
Vitamin E (mg) 0.43 0.0 0.0 0.0 0.0 0.45 1.8
Vitamin D (IU) н/д 2.503 н/д н/д н/д 2.503 10.012
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.008 0.008 0.032
Lutein + zeaxanthin (mcg) 0.0 18.06 0.563 1.406 1.886 21.915 87.66
Tocopherol, beta (mg) н/д н/д 0.0 0.01 н/д 0.01 0.04
Tocopherol, gamma (mg) 0.04 н/д 0.0 0.03 н/д 0.07 0.28
Tocopherol, delta (mg) н/д н/д 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 0.0 0.0 1.4 0.0 0.0 1.4 5.6
Thiamin (mg) 0.084 0.023 0.006 0.062 0.001 0.175 0.7
Riboflavin (mg) 0.125 0.027 0.002 0.038 0.001 0.193 0.772
Niacin (mg) 13.795 0.313 0.074 0.461 0.011 14.653 58.612
Pantothenic acid (mg) 1.114 0.002 0.021 0.034 н/д 1.171 4.684
Vitamin B-6 (mg) 0.738 0.031 0.021 0.003 0.005 0.798 3.192
Folate (mcg) 5.568 6.248 1.125 14.297 0.518 27.755 111.02
Vitamin B-12 (mcg) 0.47 0.09 0.0 0.0 0.0 0.57 2.28
Choline (mg) 93.4 0.1 0.9 0.8 0.1 95.2 380.8
Folic acid (mcg) 0.0 5.915 0.0 12.031 0.0 17.946 71.784
Tryptophan (g) 0.334 н/д 0.002 0.01 н/д 0.346 1.384
Threonine (g) 1.211 н/д 0.006 0.022 н/д 1.239 4.956
Isoleucine (g) 1.476 н/д 0.006 0.028 н/д 1.509 6.036
Leucine (g) 2.13 н/д 0.008 0.055 н/д 2.194 8.776
Lysine (g) 2.408 н/д 0.009 0.018 н/д 2.435 9.74
Methionine (g) 0.78 н/д 0.002 0.014 н/д 0.796 3.184
Cystine (g) 0.376 н/д 0.002 0.017 н/д 0.395 1.58
Phenylalanine (g) 1.141 н/д 0.006 0.041 н/д 1.188 4.752
Tyrosine (g) 0.947 н/д 0.006 0.024 н/д 0.976 3.904
Valine (g) 1.42 н/д 0.008 0.033 н/д 1.461 5.844
Arginine (g) 1.796 н/д 0.007 0.033 н/д 1.836 7.344
Histidine (g) 0.877 н/д 0.004 0.018 н/д 0.898 3.592
Alanine (g) 1.656 н/д 0.004 0.026 н/д 1.686 6.744
Aspartic acid (g) 2.589 н/д 0.036 0.034 н/д 2.659 10.636
Glutamic acid (g) 4.287 н/д 0.025 0.272 н/д 4.584 18.336
Glycine (g) 1.712 н/д 0.004 0.029 н/д 1.745 6.98
Proline (g) 1.322 н/д 0.005 0.094 н/д 1.421 5.684
Serine (g) 1.016 н/д 0.006 0.041 н/д 1.063 4.252
Cholesterol (mg) 89.088 0.0 0.0 0.0 0.0 89.088 356.352
Trans Fat (g) 0.167 н/д н/д н/д н/д 0.167 0.668
Saturated Fat (g) 3.703 0.0 0.002 0.013 0.012 3.73 14.92
Phytosterols (mg) н/д н/д 0.352 н/д 0.36 0.712 2.848
Monounsaturated Fat (g) 5.317 0.001 0.0 0.007 0.005 5.33 21.32
Polyunsaturated (g) 2.728 0.001 0.003 0.032 0.007 2.771 11.084