Это предварительный просмотр рецепта "Loretto's Cream Puff Shells".

Рецепт Loretto's Cream Puff Shells
by CookEatShare Cookbook

Loretto's Cream Puff Shells
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 6

Ингредиенты

  • 1 c. warm water
  • 1 stick butter
  • 1 c. sifted flour
  • 4 Large eggs

Инструкции

  1. Add in butter to water as it boils. When melted add in flour. Beat. Add in Large eggs one at a time and beat well after each one. Bake 20 min at 450 degrees, then 25 min at 350 degrees.