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Lord And Taylor's Scotch Broth - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 lb Breast of Lamb w/bone, or possibly Stewing lamb
Ingredients Per Serving Qty Common Price Price per Serving
8 c. Cool water 1 cup
n/a
 
1/2 c. Pearl barley 1 tablespoon
$1.49 per 16 ounces
$0.04
2 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
2 x Carrots, peeled and diced 1/4 carrots
$1.49 per pound
$0.05
1 x White turnip, peeled/diced 1/8 turnip
$1.99 per pound
$0.07
2 x Ribs celery, diced 1/4 celery
$1.99 per pound
$0.04
1 x Onion, diced Salt & pepper to taste 1/8 onion
$0.79 per pound
$0.02
Total per Serving $0.26
Total Recipe $2.06
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