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Рецепт Loganberry Sour Cream Pie
by Global Cookbook

Loganberry Sour Cream Pie
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Ингредиенты

  • 4 c. Fresh loganberries (frzn, if'n ya must)
  • 1 c. Lowfat sour cream
  • 3 Tbsp. Flour
  • 1 c. Sugar
  • 1/4 tsp Salt
  • 1/4 c. Fine bread crumbs
  • 1 Tbsp. Butter or possibly margarine (melted)

Инструкции

  1. Combine the one c. sugar, lowfat sour cream, flour, and salt.
  2. Place berries in pie shell. Spread lowfat sour cream mix on top.
  3. Combine bread crumbs and remaining sugar and butter. Sprikle on top.
  4. Bake 375 degrees for 40-45 min or possibly 'til done.