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Loganberry Crepe Souffle With Candied Orange Pt 1 - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Orange

100 gm Caster Sugar

45 gm Caster Sugar

4 x Egg Whites

3 Tbsp. Caster Sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
100 gm Water	25 g	n/a
3 Tbsp. Plain Flour	2 1/4 teaspoons	$2.99 per 5 pounds	$0.01
1 x Egg	1/4 egg	$2.53 per 12 items	$0.05
150 ml Lowfat milk, (to make a batter resembling single cream)	2 tablespoons	$3.99 per gallon	$0.04
55 gm Butter, (to fry)	13 3/4 g	$3.99 per 16 ounces	$0.12
450 gm Loganberries	112 1/2 g	$5.99 per 10 ounces	$2.38
1/2 x Lemon, (juices)	1/8 lemon	$0.80 per item	$0.10
1 pch Salt	1/4 pinch	$2.91 per 16 ounces	$0.00
Total per Serving			$2.70
Total Recipe			$10.79