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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Locus fish fillets - Or possibly white hard-flesh fish
1 lb Jerusalem artichokes
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/4 c. White wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 tsp Fresh rosemary, minced Juice from 1 lemon 1/4 teaspoon
$2.59 per 1 1/4 ounces
$0.02
1 1/2 c. Heavy cream Salt and pepper 1/3 cup
n/a
 
Total per Serving $0.29
Total Recipe $1.16
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