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Lobster Stuffed Avocado With Champagne Vinaigrette - Recipe Cost

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1/4 c. thinly-sliced green onions

1 Tbsp. lemon juice Salt to taste Freshly-grnd black pepper to taste

1/2 c. champagne vinegar

3/4 c. extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste

1/2 c. Champagne Vinaigrette (listed above)

2 lrg Hass avocados peeled, halved Lobster Salad (listed above)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb cooked lobster meat cut 1/2" chunks	1/4 lb	$19.00 per 6 ounces	$12.67
1/2 c. mayonnaise	2 tablespoons	$4.19 per 15 ounces	$0.29
1/4 c. diced celery	1 tablespoon	$1.99 per pound	$0.03
1/4 c. peeled seeded diced tomato	1 tablespoon	$1.99 per pound	$0.04
1 Tbsp. finely-chopped shallots	3/4 teaspoon	$3.99 per pound	$0.02
1/2 tsp finely-chopped garlic	1/8 teaspoon	$4.00 per pound	$0.00
1/2 tsp fresh minced thyme	1/8 teaspoon	$1.99 per cup	$0.01
1 lrg romaine lettuce head 8 c. minced	1/4 romaine lettuce	$2.19 per item	$0.55
1/2 c. julienne carrots	2 tablespoons	$1.49 per pound	$0.05
1/2 c. shredded red cabbage	2 tablespoons	$0.99 per pound	$0.02
1/4 c. chives cut 1" pcs	1 tablespoon	$2.59 per 2/3 ounces	$0.83
24 x cherry tomatoes cut in half	6 cherry tomatoes	$1.99 per pound	$1.63
12 x endive leaves	3 endive	$5.99 per pound	$20.32
Total per Serving			$36.47
Total Recipe			$145.86