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Lobster, Normandy Style (Homard A La Normande - Recipe Cost

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12 c. Calvados
Ingredients Per Serving Qty Common Price Price per Serving
4 x Fresh lobsters, live 1 lobsters
$19.00 per 6 ounces
$16.75
1/2 c. Sweet butter Salt Freshly grnd white pepper 2 tablespoons
$2.69 per 8 ounces
$0.22
1/2 c. Finely minced shallots or possibly scallions 2 tablespoons
$3.99 per pound
$0.18
3 c. Heavy cream 3/4 cup
$3.89 per pint
$1.46
3 Tbsp. All purpose flour 2 1/4 teaspoons
$2.99 per 5 pounds
$0.01
1/2 x Lemon, juice of 1/8 lemon
$0.80 per item
$0.10
1 dsh Cayenne pepper 1/4 pinch
$3.65 per 3 ounces
$0.00
2 Tbsp. Finely minced fresh parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $18.76
Total Recipe $75.04
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