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Lobster In Tomato Sauce With Saffron Rice - Recipe Cost

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25 x Saffron strands, soaked in

1 x Bay leaf Salt & freshly grnd Pepper

1 Tbsp. Finely minced fresh Mint Saffron Rice

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x Lobsters (about 2 lbs each) (live, or possibly recently dead)	1/4 lobsters	$19.00 per 6 ounces	$4.19
1/4 c. Warm water	1 tablespoon	n/a
1/4 lb Finely minced onion	1 oz	$0.79 per pound	$0.05
1 med Leek, washed, finely minced	1/4 leek	$1.88 per pound	$0.01
8 Tbsp. Fruity extra virgin olive oil	2 tablespoons	n/a
3 x Garlic cloves, chopped	3/4 garlic cloves	$4.00 per pound	$0.02
1 lb Tomatoes, skinned, seeded, and finely minced	1/4 lb	$1.99 per pound	$0.50
4 x Sun-dry tomatoes (in oil) pounded to a paste	1 sun-dry tomatoes	$2.79 per 3 1/2 ounces	$0.06
1/2 c. White wine	2 tablespoons	$0.35 per fluid ounce	$0.35
1/4 c. Orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
1/2 c. Finely minced Fennel	2 tablespoons	$2.10 per pound	$0.05
1/2 c. Chopped flat-leaf Parsley	2 tablespoons	$1.09 per cup	$0.14
Total per Serving			$5.40
Total Recipe			$21.58