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Lobster Bisque En Croute - Recipe Cost

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1 x shallot minced

1 Tbsp. lobster base Puff pastry dough Egg wash

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 ounce butter	1/3 oz	$3.99 per 16 ounces	$0.08
1/4 c. flour	2 teaspoons	$2.99 per 5 pounds	$0.01
1 x lobster - (abt 1 1/2 lbs)	1/6 lobster	$19.00 per 6 ounces	$2.79
1 x celery stalk	1/6 celery	$1.99 per pound	$0.03
1 med onion	1/6 onion	$0.79 per pound	$0.03
1/2 c. French brandy	1 tablespoon	$22.00 per liter	$0.43
1 quart fish stock	1/6 quart	$2.99 per 15 ounces	$1.14
1/4 c. white wine	2 teaspoons	$0.35 per fluid ounce	$0.12
1 pch saffron	1/6 pinch	$17.77 per 0.06 ounces	$0.30
1 tsp tomato puree	1/6 teaspoon	$1.29 per 6 ounces	$0.01
1 c. heavy cream	2 tablespoons	$3.89 per pint	$0.32
Total per Serving			$5.27
Total Recipe			$31.64