Это предварительный просмотр рецепта "Loaded Green Apple Mustard".

Рецепт Loaded Green Apple Mustard
by Daniel Saraga

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Loaded Green Apple Mustard

Combine mustard seeds and rum in a jar and let soak overnight.

Pour mixture into a food processor and add salt, cider vinegar, sugar and water.

Pulse until desired consistency is reached and pour back into jar.

Let mixture set for at least two days before serving.

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