| 6 slices bacon |
1 slices |
$2.99 per pound
|
$0.19 |
| 5 tablespoons unsalted butter |
2 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
| 1/4 cup all-purpose flour |
2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 2 cups milk, or more, as needed |
1/3 cup |
$3.49 per gallon
|
$0.07 |
| 1 cup chicken broth (no salt added preferred) |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.10 |
| 5 russet potatoes, peeled and cubed |
5/6 russet potatoes |
$4.99 per 10 pounds
|
$0.20 |
| 6 green onions, thinly sliced |
1 onions |
$1.09 per cup
|
$0.16 |
| 1 small clove garlic, finely minced |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 cup shredded cheddar cheese |
2 tablespoons |
$6.99 per 32 ounces
|
$0.15 |
| 1/2 cup sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.11 |
| Total per Serving |
$1.09 |
| Total Recipe |
$6.54 |
Suggestions?