Рецепт Lo Cal Russian Dressing - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
yogurt
245.0g
lemon juice
5.08g
ketchup
30.0g
pickle relish
29.85g
worcestershire sauce
17.0g
Всего в порции Всего в рецепте
Protein (g) 8.5 0.02 0.52 0.11 0.0 9.15 9.15
Total Fat (g) 7.96 0.0 0.09 0.14 0.0 8.2 8.2
Carbohydrates (g) 11.42 0.44 7.55 10.47 3.31 33.17 33.17
Ash (g) 1.76 0.01 1.1 0.61 0.34 3.82 3.82
Calories (kcal) 149.45 1.27 29.1 38.805 13.26 231.885 231.885
Starch (g) н/д н/д н/д н/д н/д 0.0 0.0
Sucrose (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д н/д 3.53 н/д н/д 3.53 3.53
Fructose (g) н/д н/д 2.79 н/д н/д 2.79 2.79
Lactose (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Maltose (g) н/д н/д 0.52 н/д н/д 0.52 0.52
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 215.36 4.61 20.75 18.53 13.35 272.59 272.59
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 11.42 0.12 6.83 8.7 1.71 28.77 28.77
Galactose (g) н/д н/д 0.0 н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.1 0.3 0.0 0.4 0.4
Calcium (mg) 296.45 0.356 5.4 0.896 18.19 321.291 321.291
Iron (mg) 0.12 0.0 0.15 0.26 0.9 1.44 1.44
Magnesium (mg) 29.4 0.305 5.7 1.493 2.21 39.107 39.107
Phosphorus (mg) 232.75 0.305 9.9 4.179 10.2 257.334 257.334
Potassium (mg) 379.75 6.299 114.6 7.463 136.0 644.112 644.112
Sodium (mg) 112.7 0.051 334.2 242.084 166.6 855.634 855.634
Zinc (mg) 1.45 0.0 0.08 0.04 0.03 1.6 1.6
Copper (mg) 0.025 0.002 0.054 0.027 0.034 0.141 0.141
Manganese (mg) 0.0 0.001 0.039 0.006 н/д 0.045 0.045
Selenium (mcg) 5.4 0.0 0.1 0.0 0.1 5.6 5.6
Vitamin A, IU (IU) 242.55 1.016 279.9 363.573 13.43 900.469 900.469
Retinol (mcg) 66.15 0.0 0.0 0.0 0.17 66.32 66.32
Vitamin A, RAE (mcg_RAE) 66.15 0.051 14.1 18.209 0.85 99.359 99.359
Beta Carotene (mcg) 12.25 0.152 168.0 154.922 7.31 342.634 342.634
Vitamin E (mg) 0.15 0.01 0.44 0.17 0.01 0.78 0.78
Vitamin D (IU) н/д н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 5012.7 0.0 0.0 5012.7 5012.7
Lutein + zeaxanthin (mcg) 0.0 0.457 0.0 80.894 8.16 89.511 89.511
Tocopherol, beta (mg) н/д н/д 0.0 н/д н/д 0.0 0.0
Tocopherol, gamma (mg) н/д н/д 0.04 н/д н/д 0.04 0.04
Tocopherol, delta (mg) н/д н/д 0.0 н/д н/д 0.0 0.0
Vitamin C (mg) 1.2 2.3 4.5 0.3 2.2 10.6 10.6
Thiamin (mg) 0.074 0.002 0.003 0.0 0.012 0.09 0.09
Riboflavin (mg) 0.343 0.001 0.039 0.009 0.022 0.414 0.414
Niacin (mg) 0.196 0.005 0.429 0.069 0.119 0.818 0.818
Pantothenic acid (mg) 0.956 0.005 0.015 0.003 н/д 0.979 0.979
Vitamin B-6 (mg) 0.074 0.003 0.045 0.006 0.0 0.127 0.127
Folate (mcg) 17.15 0.66 3.0 0.299 1.36 22.469 22.469
Vitamin B-12 (mcg) 0.91 0.0 0.0 0.0 0.0 0.91 0.91
Choline (mg) 37.2 0.3 3.8 1.5 0.5 43.2 43.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.049 н/д 0.006 0.0 н/д 0.055 0.055
Threonine (g) 0.343 н/д 0.018 0.003 н/д 0.364 0.364
Isoleucine (g) 0.466 н/д 0.015 0.003 н/д 0.483 0.483
Leucine (g) 0.858 н/д 0.024 0.006 н/д 0.887 0.887
Lysine (g) 0.76 н/д 0.024 0.006 н/д 0.789 0.789
Methionine (g) 0.245 н/д 0.006 0.0 н/д 0.251 0.251
Cystine (g) 0.074 н/д 0.006 0.0 н/д 0.08 0.08
Phenylalanine (g) 0.466 н/д 0.018 0.003 н/д 0.486 0.486
Tyrosine (g) 0.441 н/д 0.012 0.003 н/д 0.456 0.456
Valine (g) 0.711 н/д 0.018 0.003 н/д 0.731 0.731
Arginine (g) 0.245 н/д 0.015 0.006 н/д 0.266 0.266
Histidine (g) 0.221 н/д 0.012 0.003 н/д 0.235 0.235
Alanine (g) 0.368 н/д 0.027 0.003 н/д 0.397 0.397
Aspartic acid (g) 0.686 н/д 0.105 0.006 н/д 0.797 0.797
Glutamic acid (g) 1.666 н/д 0.33 0.027 н/д 2.023 2.023
Glycine (g) 0.196 н/д 0.015 0.003 н/д 0.214 0.214
Proline (g) 1.005 н/д 0.018 0.003 н/д 1.025 1.025
Serine (g) 0.539 н/д 0.021 0.003 н/д 0.563 0.563
Cholesterol (mg) 31.85 0.0 0.0 0.0 0.0 31.85 31.85
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 5.145 0.0 0.012 0.015 0.0 5.172 5.172
Phytosterols (mg) н/д н/д 2.1 н/д н/д 2.1 2.1
Monounsaturated Fat (g) 2.181 0.0 0.015 0.063 0.0 2.258 2.258
Polyunsaturated (g) 0.221 0.0 0.039 0.036 0.0 0.295 0.295