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Liz's Oven Pot Roast - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lg. Reynold's cooking bag
Ingredients Per Serving Qty Common Price Price per Serving
3-4 pound chuck blade or possibly any cut roast 4 2/3 oz
$8.49 per pound
$2.48
1 (5 ounce.) jar horseradish, not sauce 3/8 oz
$1.99 per 4 ounces
$0.21
8 carrots 2/3 carrots
$1.49 per pound
$0.13
4 potatoes 1/3 potatoes
$0.50 per pound
$0.08
4 onions, cut into halves 1/3 onions
$0.79 per pound
$0.06
1 (16 ounce.) can Italian style stewed tomatoes 1 1/3 fl oz
$1.25 per 14 1/2 ounces
$0.13
1 c. water 1 tablespoon
n/a
 
1 tbsp. flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
Total per Serving $3.09
Total Recipe $37.07
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