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Liver And Gravy - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. all-purpose flour	2 teaspoons	$2.99 per 5 pounds	$0.01
1/4 teaspoon salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/8 teaspoon pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1 pound thinly sliced beef liver	2 2/3 oz	$6.99 per pound	$1.17
2 tbsp. bacon drippings	1 teaspoon	$9.39 per 16 ounces	$0.10
2 cloves garlic, chopped	1/3 garlic cloves	$4.00 per pound	$0.01
2 med. onions, minced	1/3 onions	$0.79 per pound	$0.06
3 tbsp. bacon drippings	1 1/2 teaspoons	$9.39 per 16 ounces	$0.15
1 tbsp. all-purpose flour	1/2 teaspoon	$2.99 per 5 pounds	$0.00
1 1/2 c. water	1/4 cup	n/a
1 teaspoon salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 teaspoon whole basil	0.08 teaspoon	$2.59 per cup	$0.00
1/2 teaspoon whole thyme	0.08 teaspoon	$1.97 per 2 ounces	$0.00
1/4 teaspoon pepper	0.04 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$1.52
Total Recipe			$9.11