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Linguini With White Clam Sauce - Recipe Cost

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4 can (7-ounce) chopped or possibly minced clams, drain and reserve liquid
8 x -(up to)
12 ounce Linguni
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1/2 c. Butter 2 tablespoons
$3.99 per 16 ounces
$0.25
10 x Cloves garlic, chopped 2 1/2 garlic cloves
$4.00 per pound
$0.07
2 Tbsp. Snipped parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1/2 tsp Dry oregano or possibly to taste 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
1 1/2 tsp Salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.76
Total Recipe $3.05
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