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Ingredients Per Serving Qty Common Price Price per Serving
1 Pound Linguine, Uncooked 2 oz
$1.25 per pound
$0.16
1/2 Cup Extra Virgin Olive Oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
2 Teaspoons Salt, Divided 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 1/2 Tsp. Dried Basil or 1 Tbsp. Fresh Basil Coarsely Chopped 1/6 teaspoon
$3.49 per 5/8 ounces
$0.03
3 Cloves Garlic, Minced 3/8 garlic cloves
$4.00 per pound
$0.01
1/2 Teaspoon Coarse Ground Black Pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
4 Large Ripe Tomatoes, Diced 1/2 tomatoes
$1.99 per pound
$0.40
1/2 Medium Red Bell Pepper, Diced 0.06 bell pepper
$3.29 per pound
$0.05
1 Scallion, Sliced Thin Diagonally 1/8 scallion
$1.09 per cup
$0.02
1/2 Cup Hot Chicken Stock 1 tablespoon
$0.99 per 14 1/2 ounces
$0.04
1 Cup Mozzarella Cheese, Shredded 2 tablespoons
n/a
 
2 Tablespoons Parmesan Cheese 3/4 teaspoon
$5.49 per 6 ounces
$0.04
Total per Serving $0.94
Total Recipe $7.53
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