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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x 3 oz who butter, unsalted
Ingredients Per Serving Qty Common Price Price per Serving
3 ounce Extra virgin extra virgin olive oil 3/4 oz
$5.99 per 16 fluid ounces
$0.29
3 Tbsp. Garlic, freshly sliced 2 1/4 teaspoons
$4.00 per pound
$0.06
1/2 lb Broccoli florets, 1"pcs 2 oz
$0.99 per pound
$0.12
12 x Shrimp, peeled and deveined (21-25 count) 3 shrimp
$6.99 per pound
$0.28
10 ounce White wine, chablis dry 2 1/2 oz
$0.35 per fluid ounce
$0.84
1 lb Linguine pasta, pre-cooked 1/4 lb
$1.25 per pound
$0.31
1 x Lemon, freshly squeezed 1/4 lemon
$0.80 per item
$0.20
1/8 c. Fresh basil, chiffonade 1 1/2 teaspoons
$2.59 per cup
$0.08
1/8 c. Italian parsley, chiffonade Salt, to taste Fresh black pepper, to taste 1 1/2 teaspoons
$1.09 per cup
$0.03
1/8 c. Parmesan, reggiano 1 1/2 teaspoons
n/a
 
Total per Serving $2.22
Total Recipe $8.87
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