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Рецепт Linguine In Mushroom Caesar Salad
by Global Cookbook

Linguine In Mushroom Caesar Salad
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Ингредиенты

  • 8 ounce uncooked linguine
  • 2 Tbsp. extra virgin olive oil
  • 1 c. sliced onion
  • 1 lb button mushrooms, sliced
  • 1 tsp chopped garlic
  • 1 jar roasted red peppers liquid removed and minced salt and freshly grnd pepper
  • 1 1/2 c. caesar or possibly Italian flavoured croutons
  • 1/3 c. freshly grated parmesan ches

Инструкции

  1. Cook the linguine in salted boiling till hard-tender, about 10 min; drain, reserving one-half c. cooking liquid. Put pasta in large bowl and cover to keep hot.
  2. While pasta is cooking, heat oil in a skillet over medium-high heat and sauteeonion till soft, about 5 min. Reduce heat to medium, add in mushrooms and garlic, and cook, stirring, till mushrooms give up their liquied, about 6 min. Stir in roasted peppers, salt and pepper to taste, and reserved cooking liquid; heat through. Pour over linguine; add in croutons and cheese, and toss.