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Ling Ling is a friend of mine and she gave me this recipe about 20 years ago. It's great for kabob meat, country style ribs, rack of rib, chops, tenderloin. anything pork. Guess what Good on chicken too! [] Spike is not the author. []
1 x splash of Worcestershire sauce
Ingredients Per Recipe Qty Common Price Price per Recipe
1 sm Yellow onion, minced fine 1 onion
$0.79 per pound
$0.12
3 stalk of celery, minced fine 3 stalk
$1.99 per pound
$0.53
2 x cloves, fresh garlic, chopped Half stick of butter 2 cloves
$5.29 per 2 ounces
$0.09
1/4 c. brown sugar 1/4 cup
$2.79 per 2 pounds
$0.17
3 Tbsp. rice vinegar 3 tbsp
n/a
 
1 c. beef stock or possibly broth 1 cup
$1.29 per 14 1/2 ounces
$0.75
1 c. catsup 1 cup
$4.39 per 32 ounces
$1.16
2 tsp Dijon Mustard 2 tsp
$2.69 per 8 ounces
$0.12
2 pch of red pepper flakes Salt and pepper to taste. 2 pinch
$3.29 per pound
$0.01
Total Recipe $2.96
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