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Lin's Favorite Country White Bread - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
8 ounce Water, 80 degrees F (1 c.)	8 oz	n/a
2 3/4 c. Bread flour	2 3/4 cup	$3.99 per 5 pounds	$0.66
2 Tbsp. Dry lowfat milk	2 tbsp	n/a
2 Tbsp. Sugar	2 tbsp	$1.44 per pound	$0.08
1 3/4 tsp Salt	1 3/4 tsp	$2.91 per 16 ounces	$0.07
2 Tbsp. Butter or possibly margarine cut into	2 tbsp	$3.99 per 16 ounces	$0.25
2 tsp Active dry yeast Or possibly	2 tsp	$8.79 per 4 ounces	$0.62
1 1/2 tsp Fast rise yeast	1 1/2 tsp	$8.79 per 4 ounces	$0.47
Total Recipe			$2.15