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Lime Meringue Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 c. Plus

1 dsh Green food coloring (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x 9" pastry shell, baked and cooled	1/8 pastry	n/a
2 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
1/3 c. Cornstarch	2 teaspoons	$2.89 per 16 ounces	$0.03
1/4 c. Cool water	1 1/2 teaspoons	n/a
1/2 tsp Salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 1/2 c. Warm water	3 tablespoons	n/a
1/3 c. Lime juice (I use bottled)	2 teaspoons	$1.49 per 15 fluid ounces	$0.03
3 x Large eggs, separated	3/8 eggs	$2.53 per 12 items	$0.08
3 Tbsp. Butter or possibly margerine	1 1/8 teaspoons	$3.99 per 16 ounces	$0.05
6 Tbsp. Sugar (for meringue)	2 1/4 teaspoons	$1.44 per pound	$0.03
1/8 tsp Salt (for meringue)	0.02 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.24
Total Recipe			$1.89