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Порций: 9

Ингредиенты

Cost per serving $1.15 view details

Инструкции

  1. Crush graham crackers, heat butter; blend and press into 9" pie plate.
  2. Dissolve Jello in 1 c boiling water. Add in sugar and juice from lemons.
  3. Then add in evaporated lowfat milk. Pour into crust and refrigeratetill hard. Top with whipped cream.

Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 9 servings
Calories 526  
Calories from Fat 205 39%
Total Fat 23.26g 29%
Saturated Fat 12.21g 49%
Trans Fat 0.0g  
Cholesterol 57mg 19%
Sodium 493mg 21%
Potassium 236mg 7%
Total Carbs 73.83g 20%
Dietary Fiber 1.9g 6%
Sugars 46.09g 31%
Protein 7.46g 12%
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