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Рецепт Lime And Hot Pepper Salad

by Global Cookbook

Ингредиенты

3 Tbsp. Soy sauce 1/2 Tbsp. Lime peel, grated 1 Tbsp. Lime juice 1/2 Tbsp. Warm pepper sauce

4 x Chicken Breasts Without Skin 1/3 c. Vegetable oil 4 c. Lettuce, shredded

Инструкции

1. Combine soy sauce lime peel, juice, pepper sauce. Pour 2 Tbsp. over chicken in a large plastic bag. Press air out of bag; close top securely; turn bag over to coat.
2. Chill 30 min; turn bag over occasionally.
3. Meanwhile, blend remaining sauce mix with oil in small bowl with fork. Line platter with lettuce.
4. Remove chicken from marinade and broil 7 min or possibly each side; Arrange over lettuce. Serve with remaining dressing.

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