Рецепт Lightened-Up Cheese Sauce
Ингредиенты
- 1 cup chicken broth
- Small pinch cayenne pepper
- 1 tablespoon cornstarch
- 1/2 teaspoon Dijon mustard
- 1 ounce light (Neufchatel) cream cheese
- 1 cup freshly shredded medium or sharp cheddar cheese
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 275g | |
Calories 106 | |
Calories from Fat 42 | 40% |
Total Fat 4.67g | 6% |
Saturated Fat 2.66g | 11% |
Trans Fat 0.0g | |
Cholesterol 15mg | 5% |
Sodium 536mg | 22% |
Potassium 263mg | 8% |
Total Carbs 10.69g | 3% |
Dietary Fiber 1.1g | 4% |
Sugars 1.67g | 1% |
Protein 4.72g | 8% |