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Light Sourdough Rye Bread - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 cup active starter
1/2 rye flour
2 cups AP flour + more, if needed
Topping: oatmeal flakes
optional: 1 tbs. molasses, or caraway seeds
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tbs. yeast 1/4 teaspoon
$8.79 per 4 ounces
$0.08
1 cup warm milk 2 tablespoons
$3.49 per gallon
$0.04
2 tbs. brown sugar 1 teaspoon
$2.79 per 2 pounds
$0.01
2 tbs. melted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1/2 cup whole wheat flour 1 tablespoon
$4.89 per 5 pounds
$0.02
1 tsp. salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.20
Total Recipe $1.19
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