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Light Peaches And Cream Pie - Recipe Cost

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2 x egg whites beaten

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x 9 inch pie shell deep dish unbaked	0.1 pie	$3.40 per 16 ounces	$0.17
3 c. peaches * see note	1/4 cup	$1.99 per pound	$0.20
3/4 c. plus 1/3 c. sugar	1 tablespoon	$1.44 per pound	$0.08
2/3 c. all-purpose flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1/8 tsp salt	0.01 teaspoon	$2.91 per 16 ounces	$0.00
1 x egg beaten	0.1 egg	$2.53 per 12 items	$0.02
1/2 c. nonfat lowfat sour cream	2 3/8 teaspoons	$2.65 per 16 ounces	$0.07
2 Tbsp. margarine low-calorie	5/8 teaspoon	$5.89 per 45 ounces	$0.01
Total per Serving			$0.56
Total Recipe			$5.60