| 4 c. Flour unsifted |
1/3 cup |
$2.99 per 5 pounds
|
$0.05 |
| 2 c. Oats quick or possibly old fashion |
2 tablespoons |
$4.39 per 24 ounces
|
$0.17 |
| 2 tsp Baking soda |
1/6 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 2 tsp Cinnamon |
1/6 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
| 1 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 1/2 c. Butter/margarine softened |
2 tablespoons |
$3.99 per 16 ounces
|
$0.25 |
| 2 c. Brown sugar firmly packed |
2 tablespoons |
$2.79 per 2 pounds
|
$0.11 |
| 1 c. Sugar granulated |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1 x Egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1 tsp Vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 can Solid pack pumpkin (16oz) |
0.08 can |
$0.15 per ounce
|
$0.10 |
| 1 c. Chocolate morsels semisweet |
1 tablespoon |
$2.29 per 11 1/2 ounces
|
$0.10 |
| Total per Serving |
$0.89 |
| Total Recipe |
$10.62 |
Suggestions?