Рецепт Leonard's Onion Rings
Ингредиенты
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Инструкции
- Combine dry ingredients in a bowl. Whisk in lowfat milk, egg and water. The mix will be slightly lumpy and similar in consistency to pancake batter. (Add in more lowfat milk if batter is too thick.)
- Coat and fry the onion rings in batches in deep fat fryer with oil heated to 365-375 degrees.
- When rings float to the top of fat, turn them. Turn frequently till golden. Remove from fat and drain. Serve immediately.
- Serves 6-8.