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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 c. water maybe more
Ingredients Per Serving Qty Common Price Price per Serving
2 c. lentils rinsed and sorted (green, red or possibly French lentils) 1/4 cup
$1.49 per 16 ounces
$0.16
2 c. chopped onion 1/4 cup
$0.79 per pound
$0.07
2 tsp grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
2 tsp dry mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
2 Tbsp. chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
1 c. dry apricots chopped 2 tablespoons
$9.33 per 20 ounces
$0.32
1 1/2 tsp salt or possibly more to taste 1/6 teaspoon
$2.91 per 16 ounces
$0.01
3 Tbsp. balsamic vinegar (3 to 4) black pepper cayenne pepper slivered apricots yogurt a swirl cilantro sprigs 1 1/8 teaspoons
$6.59 per 17 fluid ounces
$0.07
Total per Serving $0.68
Total Recipe $5.48
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