CookEatShare также доступен на языке: English
Закрыть

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 bay leaves
1 large strip lemon rind
Kosher Salt & pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 cup dried lentils, green or black preferred 2 tablespoons
$1.49 per 16 ounces
$0.11
1/2 small onion, peeled 0.08 onion
$0.79 per pound
$0.01
4 whole cloves 2/3 cloves
$5.29 per 2 ounces
$0.03
3 cloves garlic, peeled 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
2 tsp olive oil 1/3 teaspoon
$5.99 per 16 fluid ounces
$0.02
3/4 cup chopped red onion 2 tablespoons
$0.99 per pound
$0.06
1 tsp ground ginger 1/6 teaspoon
$2.39 per ounce
$0.03
1 tsp ground cumin 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1 tsp ground coriander 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp ground turmeric 0.08 teaspoon
$6.99 per 16 ounces
$0.00
1 tsp paprika 1/6 teaspoon
$1.79 per ounce
$0.02
1/2 tsp chili powder or 1/4 tsp cayenne pepper 0.08 teaspoon
$1.99 per 15 ounces
$0.00
3 cloves garlic, grated or minced 1/2 garlic cloves
$4.00 per pound
$0.01
3 Tbsp lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
3 Tbsp olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 cup chopped seeded tomato 2 tablespoons
$1.99 per pound
$0.13
3 Tbsp chopped parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.64
Total Recipe $3.86
Email Recipe Cost