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Lentil, Rice, And Prune Pilaf - Recipe Cost

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1 stk cinnamon

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. Brown rice	1/4 cup	$1.99 per 16 ounces	$0.20
2 c. Water	1/2 cup	n/a
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 c. Lentils	1/4 cup	$1.49 per 16 ounces	$0.16
4 c. Water	1 cup	n/a
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
2 c. Prunes	1/2 cup	n/a
2 c. Water	1/2 cup	n/a
1 Tbsp. Honey	3/4 teaspoon	$4.69 per 12 ounces	$0.07
3 Tbsp. Lemon juice	2 1/4 teaspoons	$2.19 per 15 fluid ounces	$0.05
3 x Cloves	3/4 cloves	$5.29 per 2 ounces	$0.04
1/2 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
3 Tbsp. Butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
1/4 tsp Dry mint	0.06 teaspoon	$3.92 per ounce	$0.02
1/8 tsp Tarragon	0.03 teaspoon	$1.97 per 2 ounces	$0.00
Total per Serving			$0.65
Total Recipe			$2.59