Print recipe cost
Lentil and Ham Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x meaty ham hock weighing about 700gr / 1.5lb
1.5 liter / 2.5 pints (U.K) / 3 pint (U.S) chicken or ham stock (vegetable is OK too)
2 x bay leaves
200gr / 7oz yellow lentils
200gr / 7oz red lentils
Salt and pepper
To Serve
Ingredients Per Serving Qty Common Price Price per Serving
1 x tbsp of olive oil 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.02
2 x medium onions chopped finely 1/4 onions
$0.79 per pound
$0.05
2 x medium sized carrots (about 300gr / 10oz) chopped finely 1/8 carrots
$1.49 per pound
$0.03
1 x tbsp fresh thyme leaves 3/8 teaspoon
$1.99 per cup
$0.02
2 x slices of rye bread per person, sliced into strips, place some thinly sliced Ardennes or other cured ham on the bread (Serano is great too). 1/4 slices
$2.99 per 16 ounces
$0.05
Total per Serving $0.16
Total Recipe $1.32
Email Recipe Cost