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Lentil And Chick Pea Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x garlic cloves skins on
1 x bay leaf Salt to taste Warm pepper flakes to taste (or possibly freshly-grnd black pepper)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1 med onion finely minced 1/6 onion
$0.79 per pound
$0.03
2 c. minced tomatoes fresh if possible (drain if canned) 1/3 cup
$1.99 per pound
$0.22
4 c. water 2/3 cup
n/a
 
3/4 c. dry lentils 2 tablespoons
$1.49 per 16 ounces
$0.08
1 c. minced leeks 2 tablespoons
$1.88 per pound
$0.06
2 c. cooked chick peas (or possibly 20-ounce can chick peas, liquid removed) 1/3 cup
$0.89 per 15 ounces
$0.17
1 c. fresh peas - (1 lb) (or possibly 1 c. frzn peas) 2 tablespoons
$3.40 per 16 ounces
$0.18
2 Tbsp. finely-minced fresh mint 1 teaspoon
$3.92 per ounce
$0.26
1 c. small pasta (such as tubettini, small shells, small bows, or possibly elbows) 2 tablespoons
$1.25 per pound
$0.11
Total per Serving $1.14
Total Recipe $6.85
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