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1 c. dry lentils sorted, rinsed
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.07
3/4 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
2 Tbsp. extra virgin olive oil or possibly vegetable oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1/8 tsp warm pepper sauce 0.03 teaspoon
$2.99 per 5 fluid ounces
$0.00
1 x clove garlic chopped 1/4 garlic cloves
$4.00 per pound
$0.01
4 ounce pasta shells uncooked (1 c.) 1 oz
$1.25 per pound
$0.08
1 stalk celery thinly sliced 1/4 stalk
$1.99 per pound
$0.04
1 med carrot coarsely shredded 1/4 carrot
$1.49 per pound
$0.05
1/4 c. minced fresh parsley 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $0.42
Total Recipe $1.69
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