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Lemongrass anchovies in chili gravy - Recipe Cost

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10 long beans -cut into 1 inch length.
1 lemongrass - smashed/crushed
1 tbsp (or as per taste) calamansi lime juice
Oil as needed
Salt for taste
Ingredients Per Serving Qty Common Price Price per Serving
1 cup anchovies - soak for about 10 minutes and drain off excess water. 1/4 cup
$3.19 per 2 ounces
$3.33
2 tbsp dried chili paste 1 1/2 teaspoons
$1.29 per 6 ounces
$0.06
1 large onion - slice into rings 1/4 onion
$0.79 per pound
$0.07
3-4 garlic - sliced/chopped 7/8 garlic cloves
$4.00 per pound
$0.02
Total per Serving $3.48
Total Recipe $13.91
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