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Рецепт Lemon Tart with Shortbread Crust

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Share on Facebook Share Share on TwitterTweet Share on Google Plus Share Share on Pinterest Share Share on LinkedIn Share Send email Mail Spring is finally here and a myriad of colors from spring flowers are everywhere. I love our streets lined up with beautiful cherry blossoms and it’s such a pretty sight. There’s something about lemons too that gets me all excited in spring! I start craving for that fresh lemony taste in almost everything that I eat.A good squeeze of lemon is a standard in my salad and my sauces these days and I love that little tang in every bite.That fresh fragrance just brightens up the day for So, I decided to bake a Lemon Tart to embrace the flavors of spring. I have to tell you that this is one hell of a dessert…
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